Cherry Lime Ice Pops

Cherry Lime Ice Pops
Skinnytaste.com
Servings: 4  Serving Size: 1 popsicle • Old Points: 2 pts • Points+: 3 pts
Calories: 122 • Fat: 0.2 g • Carbs: 31 g • Fiber: 2.4 g • Protein: 1.3 g • Sugar: 27 g
Sodium: 0.2 mg

Ingredients:

• 1 lb cherries
• 1/2 cup water
• 1/4 cup sugar
• 3 tbsp fresh lime juice

Directions:

Stem the cherries and remove the pits.  In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lime juice, and cook until the cherries are very soft and cooked through, about 10-15 minutes.  Remove from heat and let it cool to room temperature.

Puree the cherries and their liquid and put the mixture through a fine sieve.

Pour into popsicle molds and freeze.